Our pasture raised pork taste like no other! With a $300 deposit, due at time of order. Total cost is $5.25-6.00 per pound based on hanging weight. Typical half hog hanging weight will be 90-110 lbs, yielding 60-80 lbs. of take home meat. You will be able to specify how your hog is cut, which portions are smoked, and how large to cut the roasts, chops, and steaks.